Starters
GF House-Made Chips n' Salsa
Crispy house-made tortilla chips served with fresh pico de gallo and tomatillo salsa.
Add Queso ...
The Point Irish Nachos
Crispy house fries topped with our famous cheese sauce, pico de gallo, bacon, and sour cream.
Substitute chips by request
Add Pulled Pork ...
Make it VEGAN ...
GF "The Point" Poppers
Our famous baked jalapeno poppers stuffed with cream cheese, bacon, and topped with melted cheddar cheese.
Deep Fried Pickle Chips
Beer battered and deep-fried pickle chips, served with house-made sriracha ranch.
Crispy Chicken Wings
Crispy chicken wings slathered in your choice of sauce and served with house-made ranch dressing.
BBQ (GF) Spicy Buffalo (GF) Teriyaki Lemon Pepper (GF)
GF Fish Taco
Three corn tortillas topped with seared cod, shredded cabbage, fresh cilantro, pico de gallo, and house-made tequila lime-cilantro creme fraiche.
Add avocado ...
Substitute Ahi Tuna ...
Chicken Quesadilla
Chicken breast, melted pepper jack cheese, and avocado in a flour tortilla. Served with pico de gallo and tomatillo salsa.
Add bacon ...
Add sauteed peppers & onions ...
Substitute Pulled Pork ...
Make it VEGAN ...
The Point Jumbo Onion Rings
Jumbo onion rings fried to golden brown and served with house-made sriracha ranch.
VEGAN GF Cauliflower Wings
Crispy fried cauliflower florets tossed in house-made spicy buffalo. Served with carrot and celery sticks.
Burgers
All burgers are served with your choice of side.
GF Substitute Gluten Free Bun ...
Substitute Onion Rings ...
Substitute Sweet Potato Fries ...
Make it VEGAN ...
The Point Burger
Seasoned ground beef topped with jalapeno cream cheese, bacon, lettuce, tomato, pickles, onion, and avocado.
The Classic Cheeseburger
Seasoned ground beef topped with melted cheddar, lettuce, tomato, onion, and pickles.
The Bleu Burger
Seasoned ground beef topped with bleu cheese crumbles, caramelized onions, jalapeno aioli, lettuce, tomato, and pickles.
The Western Burger
Seasoned ground beef piled high with bacon, roasted ortega chilies, pepper jack cheese, lettuce, tomato, crispy onion ring, and tangy BBQ sauce.
The PB&J Burger
Seasoned ground beef smothered in melted cheddar cheese, bacon and our house-made strawberry BBQ sauce. Topped with crunchy peanut butter, lettuce, tomato, and a jumbo crispy onion ring.
Sides
GF VEGAN Sweet Potato Fries
VEGAN French Fries
Regular, garlic, parmesan, house-seasoned, or sriracha.
Ask about our exclusive fry club!
The Point Mac & Cheese
Garlic Bread (3)
Side of Warm Marinara
Extra Sauce
Sandwiches
All sandwiches are served with your choice of side.
Substitute Onion Rings ...
Substitute Sweet Potato Fries ...
Substitute Vegan Beef or Chicken ... VEGAN
Substitute Vegan Cheddar or Mozzarella ... VEGAN
GF Substitute Gluten Free Bread ...
The Point B.L.T.
Crispy fresh lettuce, sliced tomato, and crisp bacon with mayonnaise. Served on toasted sourdough bread.
Add avocado ...
Crispy Hot Honey Chicken Sliders
Three crispy chicken sliders drizzled with spicy hot honey and topped with house-made coleslaw and pickles.
Caprese Ciabatta
Melted mozzarella cheese, sliced tomato, fresh pesto, and balsamic reduction on ciabatta bread.
Add chicken ...
The Point Cod Po' Boy
House-made beer battered crispy cod on a toasted hoagie roll with shredded lettuce, sliced tomato, pickles, and red onion. Topped with tangy tartar sauce.
Chicken Ciabatta
Grilled chicken breast, melted cheddar cheese, bacon, avocado, caramelized onion, lettuce, and tomato. Served on ciabatta bread with house-made chipotle aioli.
Crispy Chicken Wrap
Crispy chicken, romaine lettuce, tomato, and cheddar cheese wrapped inside a flour tortilla with house-made bacon aioli.
The Point Patty Melt
Seasoned ground beef grilled to order, topped with caramelized onions, 1000 island dressing, and melted swiss cheese on grilled marble rye bread.
Reuben Sandwich
Sliced corned beef with melted swiss cheese, 1000 island dressing, and sauerkraut on grilled marble rye bread.
The Mac Daddy Patty Melt
Seasoned ground beef, caramelized onions, bacon, BBQ sauce, pepper jack cheese, and our famous macaroni and cheese on grilled sourdough bread.
The Point Philly Cheesesteak
Tender, thinly sliced steak with sauteed onions, peppers, and mushrooms. Topped with house-made cheese sauce and house-made chipotle aioli. Served on a toasted french parisian roll.
The Point French Dip
Tender, thinly sliced steak smothered in melted swiss cheese on a toasted french parisian roll. Served with house-made red wine au jus.
Add creamed horseradish ...
Upgrade your dip with any of the options below!
Point Favorites
The Point Pulled Pork Sandwich
Slow-roasted pulled pork topped with our famous mac & cheese, fresh coleslaw, and tangy BBQ sauce. Served on a brioche bun and with your choice of side.
Beer Battered Fish & Chips
House-made beer battered cod served with zesty house-made remoulade. Served with your choice of house-fries and either green salad or fresh coleslaw.
Add a 3rd piece of fish ...
Substitute Onion Rings ...
Substitute Sweet Potato Fries ...
GF Make it Gluten Free ...
Chicken Parmesan
Panko crusted and deep-fried chicken breast topped with house-made marinara, melted swiss cheese, and parmesan. Served with garlic penne pasta, sauteed vegetables, and warm garlic bread.
Cajun Cod Penne Pasta
Penne pasta tossed in garlic butter cream sauce, tomatoes, capers, mushrooms, and spinach. Tossed with blackened cod and served with warm garlic bread.
Chicken Bacon Mac & Cheese
Our famous macaroni & cheese tossed with crispy bacon, grilled chicken breast, and seasonal vegetables. Served with warm garlic bread.
"The Point" Chimichanga
Our jumbo house chimichanga stuffed with your choice of chicken breast or sliced steak, sauteed onions, bell peppers, melted pepper jack, and black beans. Topped with pico de gallo, tomatillo salsa, and served with house-made tortilla chips.
Salads
GF Baby Mixed Green Salad
Mixed greens, dried cranberries, tomatoes, carrots, sliced red onion, and bleu cheese crumbles with balsamic vinaigrette dressing.
Add grilled chicken ...
Add Salmon ...
Add Ahi Tuna ...
Caesar Salad
Romaine lettuce, shredded parmesan cheese, and herb croutons with classic Caesar dressing.
Add grilled chicken ...
Add Salmon ...
Add Ahi Tuna ...
Apple Bacon Bleu Salad
A medley of fresh spinach, shredded cabbage, carrots, chopped cilantro, bacon crumbles, diced apple, and house-pickled onions. Topped with bleu cheese crumbles and blackened salmon. Served with balsamic vinaigrette.
Chicken Bacon Ranch Salad
Romaine lettuce topped with crispy chicken, chopped bacon, shredded cheddar, black olives, and tomato. Served with house-made ranch dressing.
Southwest Chicken Salad
Romaine lettuce, grilled chicken breast, tomatoes, black beans, corn, shredded pepper jack cheese, and corn tortilla strips. Served with house-made parmesan cilantro dressing.
Vegan
VEGAN Teriyaki Vegan Chicken Tacos
Three corn tacos stuffed with grilled vegan chicken and sauteed mushrooms. Topped with shredded cabbage, pico de gallo, and teriyaki drizzle.
VEGAN Vegan Chicken Mac & Cheese
Our famous vegan macaroni and cheese tossed with vegan chicken and seasonal vegetables. Served with vegan garlic bread.
VEGAN Vegan Philly Cheesesteak
Vegan beef with sauteed onions, peppers, and mushrooms topped with vegan mozzarella cheese and vegan mayo. Stuffed into a toasted French Parisian roll and served with your choice of side.
VEGAN Southern-Style Vegan Patty Melt
A vegan beef burger on grilled marble rye with melted vegan mozzarella and cheddar cheese. Topped with BBQ sauce, jalapenos, and caramelized onions. Served with your choice of side.
VEGAN Southwest Vegan Power Bowl
Romaine, black beans, corn, avocado, pico de gallo, tortilla strips, and sriracha grilled vegan chicken. Served with house-made vegan chili-lime aioli.
VEGAN Elote Vegan Chicken Wrap
Grilled vegan chicken wrapped in a warm flour tortilla with crisp romaine, grilled corn, diced red onion, tomato, black beans, and vegan mozzarella. Finished with a drizzle of house-made vegan chili-lime aioli and served with your choice of side.
Desserts
Pistachio-Crusted Cheesecake
Rich and creamy cheesecake crusted with crushed pistachios and served on top of a house-made lemon-lavender sauce.
Campfire Sweet Fries
Crispy sweet potato fries tossed in cinnamon sugar, topped with chunks of rich chocolate brownie and chocolate sauce drizzle. Served with side of fire-toasted whipped marshmallow for dipping.
GF Make it Gluten Free ...
The Point Mini Donuts
Freshly fried mini donuts served hot and sprinkled with cinnamon sugar. Served with your choice of chocolate or caramel sauce for dipping.
Deep Fried Apples
House-made beer batter and deep fried apple slices tossed in cinnamon sugar and topped with caramel sauce. Served with vanilla bean ice cream.
GF Make it Gluten Free ...
GF Vanilla Bean Ice Cream
A large scoop of classic vanilla bean ice cream topped with your choice of chocolate or caramel.
Happy Hour
Pint-Sized Happy Hour Favorites
Available weekdays 3 - 6 PM
Each item includes your choice of side. No mix & match.
The Crispy Catch Sliders
Our famous beer-battered fish topped with tartar sauce, mixed greens, tomato, and house-made pico de gallo.
Jammin Jack Sliders
Two hand-pressed beef sliders topped with mixed greens, tomato, red onion, pickles, and bacon jalapeno jam.
Blazin Bleu Sliders
Crispy buffalo chicken topped with bleu cheese crumbles, mayo, and pickles.
VEGAN Vegan Samurai Sliders
Teriyaki-glazed vegan beef sliders, sauteed mushrooms, caramelized onions, and vegan mayo.
The Juicy Stack
Two hand-pressed beef sliders topped with melted cheddar, caramelized onion, mixed greens, pickles, and 1000 island dressing.
Drinks
Pepsi, Pepsi Zero, Cherry Pepsi, Dr. Pepper, Lemonade, Starry, Orange Crush, Mug Root Beer, Orange Juice, Cranberry Juice
Tap List
