South Medford Menu

    • Starters

    • Crispy Calamari


      Deep fried to perfection and served with cocktail sauce and zesty rémoulade.

    • Chicken Wings


      Tossed in your choice of jalapeño, barbecue or teriyaki sauce served with celery and carrots with ranch or blue cheese dressing.

    • "The Point" Poppers


      Baked jalapeño peppers stuffed with house cream cheese, melted cheddar cheese and wrapped in bacon. GF

    • Fish Tacos


      Three tacos with seared cod, shredded cabbage, pico de gallo and a house made tequila lime-cilantro crème fraîche. Add Avocado for $1. GF

    • Chicken Quesadilla


      Chicken breast, pepper jack cheese and avocado in a flour tortilla with pico de gallo, sour cream, and fresh tomatillo salsa. Add Bacon $1.

    • Onion Rings


      Jumbo onion rings fried to a golden brown, served with Sriracha ranch.

    • Salad

      Make any full salad a wrap! Just add $1 and choose your side

    • Baby Mixed Green

      Full $11.00
      Half $6.50
      Add grilled chicken $4, salmon $6

      Mixed greens, dried cranberries, tomatoes, carrots, cucumber and blue cheese crumbles with a delicious balsamic vinaigrette dressing. GF

    • Caesar Salad

      Full $11.00
      Half $6.50
      Add grilled chicken $4, salmon $6

      Romaine lettuce, shredded parmesan cheese and herb croutons with classic Caesar dressing.

    • Crispy Oriental Chicken


      Romaine lettuce, cabbage, almonds, mandarin oranges and crispy chicken tossed in an oriental dressing.

    • Southwest Chicken


      Romaine lettuce, grilled chicken breast, tomatoes, black beans, corn, shredded pepper jack cheese, and corn tortilla strips, served with parmesan–cilantro dressing. GF

    • Sandwhiches

      All sandwiches are served with your choice of fries or house salad. Sub Onion Rings for $3 or Sweet Potato Fries for $1

    • The Mac Daddy Patty Melt


      A 6oz beef patty with caramelized onions, bacon, house made BBQ sauce, pepper jack cheese and our famous macaroni and cheese on grilled sourdough.

    • Philly Cheesesteak


      Sliced ribeye, sautéed onions, peppers and mushrooms with melted provolone cheese and chipotle aioli served on a toasted hoagie roll.

    • French Dip


      Sliced ribeye with melted Swiss cheese on a toasted hoagie roll and served with fresh au jus and horseradish.

    • Caprese Ciabatta


      Melted mozzarella cheese, basil and tomato, dressed with pesto and a balsamic reduction on ciabatta bread.

    • Grilled Chicken Ciabatta


      Grilled chicken, tomato, lettuce, caramelized onions, avocado, cheddar cheese and bacon with chipotle aioli on ciabatta bread.

    • Turkey Club Ciabatta


      Sliced turkey, cheddar cheese, bacon, avocado, lettuce and tomato with chipotle aioli on ciabatta bread.

    • Crispy Chicken Wrap


      Crispy chicken with romaine lettuce, tomato and cheddar cheese with bacon aioli wrapped in a flour tortilla.

    • The Point Patty Melt


      A 6oz beef patty grilled to order, smothered with caramelized onions and 1000 island dressing with melted Swiss and provolone cheese on grilled marble rye.

    • Reuben Sandwich


      Sliced corned beef with melted Swiss cheese, 1000 island and sauerkraut on grilled marble rye.

    • Burgers

      All burgers are served with your choice of fries or house salad. Substitute Onion Rings for $3 or Sweet Potato Fries for $1 Substitute Gluten Free Bun $1 Substitute Veggie Patty $1

    • The Point Burger


      A 6oz ground beef patty topped with jalapeño cream cheese, bacon, lettuce, tomato, pickles, onion and avocado.

    • The Classic Cheeseburger


      A 6oz ground beef patty served with lettuce, tomato, onions, pickles and cheddar cheese.

    • The Bleu Burger


      A 6oz ground beef patty topped with blue cheese crumbles, caramelized   onions and jalapeño aioli with lettuce, tomato and pickle.

    • The Western


      A 6oz ground beef patty piled high with, bacon, roasted ortega chilies, pepper jack cheese, an onion ring, lettuce, tomato and house made BBQ sauce. Add Avocado $1.

    • Point Favorites

    • Alfredo Penne Pasta

      Add Grilled Chicken 4 or Salmon 6

      Penne pasta tossed in a house made Alfredo sauce. 

    • Beer Battered Fish

      Add a 3rd piece of fish $2

      Cod, fried in house made beer batter with zesty rémoulade and cocktail sauce, served with freshly tossed coleslaw and your choice of fries. Sub Onion Rings for $3 or Sweet Potato Fries for $1. Sub Gluten Free Batter $1.

    • Chicken Bacon Mac & Cheese


      Our famous macaroni and cheese tossed with crispy bacon, grilled chicken and seasonal vegetables.

    • The Point B.L.T


      Fresh lettuce and tomato with crisp bacon, cheddar cheese and mayonnaise served on toasted sourdough with your choice of fries. Sub Onion Rings for $3 or Sweet Potato Fries for $1. Add Avocado $1.

    • Point Pizza

      SMALL 7 inch MEDIUM 10 inch LARGE 16 inch (Substitute Gluten Free Medium Pizza Crust $1)

    • Chicken Bacon Mac and Cheese Pizza

      Small 14
      Medium 18
      Large 28

      Just like it sounds!

    • Point BBQ

      Small 12
      Medium 16
      Large 26

      Grilled Chicken Breast, Red Onion, Pineapple, Jalapeno and Point BBQ Sauce.

    • Buffalo Chicken and Blue Cheese

      Small 12
      Medium 16
      Large 26

      Chicken Breast tossed in Frank Red Hot Sauce with Green Onion and Blue Cheese and Alfredo Sauce.

    • Mediterranean

      Small 14
      Medium 18
      Large 28

      Pesto Sauce, Spinach, Red Onion, Artichoke Hearts, Kalamata olives, Sundried Tomatoes and Feta Cheese.

    • The Central Pointer

      Small 14
      Medium 18
      Large 28

      Alfredo sauce, Red onion, Jalapeno, Bacon, Pineapple, Pork Belly, and Chipotle.

    • Margherita

      Small 13
      Medium 17
      Large 27

      Mozzarella with Fresh Basil, Tomato, and olive oil.

    • Pepperoni

      Small 9.50
      Medium 12.50
      Large 18.50

      The Classic!

    • Canadian Bacon & Pineapple

      Small 10.50
      Medium 13.50
      Large 19.50

      Canadian Bacon, Pepperoni, Salami, Italian Sausage and Bacon.

    • Meat Lovers

      Small 14
      Medium 18
      Large 28

      Canadian Bacon, Pepperoni, Salami, Italian Sausage and Bacon.

    • Vegetarian

      Small 13
      Medium 17
      Large 27

      Mushrooms, Bell Peppers, Onion, Tomatoes and Black Olives.

    • Combination

      Small 14
      Medium 18
      Large 28

      Canadian Bacon, Salami, Pepperoni, Mushrooms, Onion, Bell Pepper and Black Olives.

    • Build Your Own Pizza

      Starting with cheese and sauce, build your perfect pizza!

    • Size

      Small 8
      Medium 10
      Large 15

      Small 7inch

      Medium 10inch

      Large 27inch

    • Sauce

    • Additional Sauce .50

      Classic Red Sauce, Point BBQ,  Pesto,  Alfredo, or Cheese Sauce.


    • Meat Toppings

    • Small 1.50
      Medium 2.50
      Large 3.50



      Italian Sausage

      Chicken Breast

      Canadian Bacon



    • Veggie Toppings

    • Small 1
      Medium 2
      Large 3

      Extra Cheese               Sundried Tomatoes

      Mushrooms                  Pineapple

      Bell Peppers                Toasted Almonds

      Avocado                       Black Olives

      Tomatoes                     Kalamata Olives

      Jalapeno                      Spinach

      Onion                           Pepperoncini

      Roasted Chilies           Artichoke Hearts


    • Sides

    • Side Salad



    • Sweet Potato Fries



    • French Fries


      Regular, Garlic, Blue Cheese or Seasonal.

    • The Point Mac & Cheese

    • Desserts

    • Fresh Baked Cookie


      Add a Glass of Milk $2.00.

    • Zac's Marionberry Chocolate Bar


      Gluten Free

    • The Point Pub Brownie


      Our large pub brownie topped with a hearty scoop of vanilla ice cream.

    • Vanilla Ice Cream


      A large scoop of vanilla ice cream topped with your choice of caramel or chocolate sauce.

    • Cocktails

      All Specialty Cocktails $7.75

    • Wild Raspberry Drop

      Wild Roots Raspberry Vodka, 360 Lemon Vodka, fresh lemon, and a splash of sour. Served up with a sugared rim.

    • Lavender Blossom

      360 Vanilla Vodka, lavender syrup, sour, and fresh lemon. Served up with a sugared rim.

    • Rich Gulch Mule

      Monopolowa Vodka, fresh lime, and ginger Beer. Served in a copper mug.

    • Oregon Cosmo

      Wild Roots Marionberry Vodka, Triple Sec, fresh lime, and cranberry. Served up with a sugared rim.

    • Island Mule

      Parrot Bay Coconut Rum, Captain Morgan, pineapple, fresh lime, and ginger beer. Served in a copper mug.

    • Orchard Peach

      Bulleit Bourbon, peach schnapps, fresh lime, and ginger beer. Served on the rocks.

    • Prairie Mary

      Prairie Cucumber Vodka and our House Bloody Mary Mix. Served in a Pint Glass with Salt.

    • Cool Water Cooler

      Prairie Cucumber Vodka, Midori, Sweet and Sour, Soda Water, Fresh Lemon and Lime. Served in a Tall Glass.

    • Sister's Strawberry Fizz

      South Sisters Gin, strawberry puree, lemonade, fresh lemon, and soda. Served in a tall glass.